Several years ago, a graduate student filmed a short documentary about a unique, vegetarian lunch program called Krishna Lunch, served on campus at Florida State University (FSU). The documentary featured our Chef of the Month, Daru Brahma das.
"If one offers Me with love and devotion a leaf, a flower, fruit or water, I will accept it." -Bhagavad-gita 9.26
"Every apparent change in respect of position is due to motion of the object observed, or of the observer, or indeed to an unequal change of both." -Nicolaus Copernicus,
On the Revolutions of the Heavenly Spheres (1543)
Priyavrata (Paul R. Turner) is the founder and international director of the world's largest vegetarian food relief organization, Food for Life Global. With projects in over 60 countries, Food For Life Global serves approximately three million vegetarian meals daily.